Pasta & Melts

Shrimp Scampi- Tiger shrimp sautéed in garlic butter with roma tomatoes tossed with linguini and finished with Parmesan cheese and Italian parsley. $16

Tomato Basil Linguini- Roma tomatoes sautéed in virgin olive oil with fresh basil, garlic and white wine finished with Parmesan cheese and reduced balsamic vinegar. $12.95

Add Chicken. $3 Add Fresh Salmon. $6

Pesto Pasta- Sautéed mushrooms tossed with linguini in pesto, finished with toasted pine nuts and Romano cheese. $12.95

Add Julienne Chicken. $3 Add Tiger Shrimp. $6

Mushroom Artichoke- Mushrooms sautéed in rich chicken stock with artichoke hearts and garlic tossed with house pasta and finished with Parmesan cheese. $12.95

Add Julienne Chicken. $3 Add Tiger Shrimp. $6

Cajun Shrimp or Chicken Pasta- Rock shrimp, or chicken, green onions and mushrooms in a spicy Cajun cream sauce tossed with our house pasta. $15

Melts

Melts served with French fries or Soup. Substitute Fruit or Salad adds $2.

Roast Beef Gorgonzola Melt— Sliced roast beef on grilled sour dough bread with Gorgonzola cheese and sautéed mushrooms. $9.95

Patty Melt —A half-pound of fresh charbroiled ground beef on rye bread with melted Swiss cheese and sauteed onions. $8.95

Buffalo Melt —Charbroiled ground buffalo on sour dough bread with sauteed onions and American cheese. $9.95

Turkey Avocado Melt —Smoked turkey, avocadoes and American cheese on grilled sour dough bread. $8.95

Roast Beef Ole — Thin slices of roast beef on grilled sour dough with Swiss cheese and grilled green chilies. $9.95